Beef Ribeye Steak

If you're looking for the tastiest cut, our Prime Ribeye Steak has it all: delicious marble for a succulent buttery taste, tender texture for a smooth chew, and a great size at 12oz a package. The Ribeye steak is a juicy, thick-cut, perfect for any dinner. The extra marble in this extra special Ribeye will melt into the meat upon cooking, adding an extra burst of flavor.

This Prime Ribeye is best served up medium-rare to medium, which savors its original flavor. There is an infinite number of ways to prepare a Ribeye steak: you can season it and pan sear, broil or grill it. Serve it up with a garnish and potatoes, or any side of your choosing (asparagus, salad, pasta…). The possibilities are endless! With a steak this delicious, the sides are just an afterthought.